Japanese qab zib sushi seasoned pickled radish ntawm kev muag khoom

Khoom Nthuav dav

Txheej txheem cej luam

Cov Lus Qhia Ceev

Cov:

180g * 24bottles / thawv

xim:

xim liab, liab thiab dawb

Muaj peev xwm muab lus:

1000 Lub Thawv / Cartons Ib Hnub

Cov ntsiab lus ntim:

hnab, iav hwj, PE thawv, hnab mini, 20lb chim thiab lwm yam

Lub Sijhawm Lead:

nyob rau hauv 25days tom qab tau them ua ntej tau txais

Muaj peev xwm muab khoom

Ntim & Xa Tawm

Ntim Cov Lus: (180-360) g * 12 lub raj mis / cov thawv (180-360) g * 24 lub raj mis / lub thawv; (180-360) g * 12 lub raj mis yas / cov thawv; (180-360) g * 12 lub raj mis yas / thawv ;

Lub Sijhawm Ua :

Kom muaj nuj nqis (Cartons)	1 - 300	301 - 1700	1701 - 3400	> 3400
Est. Sijhawm (hnub)	15	20	20	Kom tau sib ceg

Khoom npe:	Japanese Sushi Pickled Radish
Kev piav qhia:	Pickled Radish rau Sushi
Muaj:	Radish, qab zib, ntsev, citric acid, MSG lossis raws li tus neeg siv khoom thov.

Xim:	daj
Ua:	Caij Sib Ntsib
Nyhav:	1000g lossis raws li tus neeg siv khoom thov
Daim ntawv pov thawj:	HACCP, FDA, JAS, KOSHER, IFS, QS. ISO 22000
Pob:	Pob nrog:	hnab ntim tshuaj tiv thaiv
		1000g / hnab
	Pob:	thawv
		1000g * 10bags nyob rau hauv ib lub thawv
Txee Lub Neej:	18 hli
Cia:	Khaws rau hauv qhov chaw txias & qhuav, zam lub hnub ncaj qha.
Pab:	Qhov tsim nyog rau tsev noj mov thiab tsev neeg ua noj, Rau Sushi yob, Khoom noj tam sim
Cov lag luam tseem ceeb:	Nyiv, Asia, Europe, North America, South America, Middle-east