Kuv Cov Khoom Noj Zoo Tshaj Plaws (Seasoning Hmoov) Wasabi rau Khoom Noj Khoom Noj

Cov lus piav qhia luv luv:

Peb tau txaus siab rau koj tus neeg yuav khoom txaus siab thiab dav txais vim peb muaj kev ruaj siab zoo ntawm kev ua tau zoo tib yam ntawm kev daws teeb meem thiab kev pabcuam rau Lub Hoobkas Dawb qauv Tuam Tshoj Ntses Ntses Nqaij Soy Sau ntses, Peb ua tsaug cia siab hloov thiab kev koom tes nrog koj. Cia peb mus rau tom ntej txhais tes hauv tes thiab ua tiav cov yeej-yeej xwm txheej.
Lub Hoobkas Dawb coj mus kuaj Tuam Tshoj Tsaus Soy Sau, Soy Sauce Hmoov, Peb yuav muab cov khoom lag luam zoo dua qub nrog cov qauv tsim thiab cov kev pabcuam tsim nyog. Tib lub sijhawm, txais tos OEM, ODM xaj, caw phooj ywg tom tsev thiab txawv teb chaws ua ke kev tsim kho thiab ua tiav yeej-yeej, kev ncaj ncees kev tsim kho tshiab, thiab nthuav kev lag luam! Yog tias koj muaj lus nug lossis xav tau cov ntaub ntawv ntxiv kom nco ntsoov tiv tauj peb. Peb tau tos ntsoov kom tau txais koj cov lus nug sai.


Khoom Nthuav dav

Cov khoom lag luam

Txheej txheem cej luam
Cov Lus Qhia Ceev
Qhov chaw ntawm Keeb Kwm:
Liaoning, Tuam Tshoj
Hom Lub Npe:
Wasabi muab tshuaj txhuam cia rau qhov chaw txias thiab qhuav
Tus Qauv Zauv:
Wasabi muab tshuaj txhuam cia rau qhov chaw txias thiab qhuav
Brix (%):
18%
Saj:
Ntsim
Qhov hnyav (kg):
0.04 kg
Cov Ntxiv:
Mustard, hoseradish, dej, ntsev
Ntim:
Hnab, lub raj mis, Lub thawv, Muaj (Tinned), Sachet, Nqus plua plav pob
Daim ntawv pov thawj:
BRC, FDA, HACCP, ISO, KOSHER, QS
Txee Lub Neej:
18 hli
Yam khoom:
Ntsev
Hom:
Mustard Sauce, Sau Npe
Daim ntawv:
Paum
Xim:
ntsuab, Ntuj ntsuab
Max. Ya raws (%):
30%
Lub Npe:
Wasabi muab tshuaj
Lub ntsiab muaj:
Hoseradish
Hom tshuaj:
OEM
Qib:
supeior qib
Cov khoom xyaw:
Zaub roj, Turmeric hmoov
Nqe:
Pheej Yig
Txoj kev cia:
Hauv qhov chaw txias thiab qhuav
Muaj peev xwm muab khoom
Muaj peev xwm muab lus:
100 Nyhav Ib Toos / Tons Ib Hlis
Ntim & Xa Tawm
Ntim Cov Lus
(180-360) g * 12 lub raj mis / cov thawv (180-360) g * 24 lub raj mis / lub thawv; (180-360) g * 12 lub raj mis yas / cov thawv; (180-360) g * 12 lub raj mis yas / thawv ;
Chaw nres nkoj
qingdao

Lub Sijhawm Ua :
Kom muaj nuj nqis (Cartons) 1 - 300 301 - 1700 1701 - 3400 > 3400
Est. Sijhawm (hnub) 15 20 20 Kom tau sib ceg

Qib AB seasoned pickled Suav sushi ginger 1kg hnab rau muag

Cov khoom xyaw npe

Khoom noj khoom haus tseeb (Ib 100g)

dej

Xanthan ntawm cov pos hniav

Lub Zog

261,7 kcal

Cov roj khov ua tiav

0 g

 

Horseradish

Nplaim Taws

Tag nrho cov rog

13,7 g

Carbohydrate

34.3g

 

zaub roj

Sorbitol

Kev Sodium

2.8 g

Cuam Tshuam

0.3 g

 

 

Wasabi muab tshuaj

Hauv raj

Txee lub neej

Cov / CTN

GW (kg)

Qhov Loj (cm)

FCL 20'GP

18muaj

43g * 100

6.6

40 * 31 * 15.5

1470CTN

43g * 24

2.06

25.5 * 15.7 * 13

5994CTN

43g * 12

1.28

17 * 15.5 * 9.5

13875CTN

Wasabi muab tshuaj

Hauv sachet

18muaj

2.5g * 200packs * 150

9.6

35 * 27.2 * 19.7

1536CTN

Wasabi ntses hauv lub raj mis

18muaj

150ml * 24

6.8

32.5 * 22 * ​​18.8

1666CTN

Jinan Laiwu Feifan thoob ntiaj teb trade co., LTD. Yog ib tus kws tshaj lij pabcuam rau sushi cov khoom noj thiab sushi cov khoom noj hais txog cov khoom lag luam, peb tau nyob hauv tus sushi cov lag luam khoom noj rau ntau tshaj 10 xyoo, peb cov khoom lag luam npog zaub xas lav (pickled sushi ginger, pickled radish,Caij kanpyo, dib qaub thiab zoo li ntawd), Seaweed:(Nqaij ntses seaweed  ;  Seaweed wakame ;nyias noj Qaug qab seaweed ); Flavouring:(Wasabi  Qaub qaub Sushi vinegar Mirin  ) nqaij nruab deg thiab lwm yam sushi  khoom noj, thiab peb tseem tuaj yeem muab qee qhov sushi tableware nyiam sushi riam,Sushi xyoob rawg ntoo thiab Sushi tais. Hauv ib lo lus, koj tuaj yeem nrhiav txhua yam koj xav tau los qhib lub tsev noj mov sushi.

Cov khoom lag luam tau ua tiav, qhov zoo yog superior, tus nqi tsim nyog, tus qauv tsim yog tshiab, muag zoo nyob hauv Europe, Middle East, America, Australia thiab thoob plaws ntiaj teb.Our cov khoom tau dav tau lees paub thiab ntseeg los ntawm cov neeg siv, thiab tuaj yeem ua kom tau raws li kev hloov pauv ntawm kev lag luam thiab kev xav tau. Thiab peb yog qhov tshwj xeeb hauv cov thawv ntim sib xyaw ua kom qhov zoo tshaj plaws yooj yim rau kev khaws cia luv thiab muaj txee lub neej zoo dua. Thiab peb kuj tseem nyob hauv kev tsim thiab tsim cov khoom tshiab kom tau raws li lub lag luam hloov tau! Peb zoo siab txais tos cov neeg tshiab thiab qub los ntawm thoob plaws Lub Ntiaj Teb nrog peb, tsim kev lag luam yav tom ntej kev sib raug zoo, muaj kev vam meej!

 

Koj tuaj yeem muab peb coj los ua piv txwv?

Yog, peb tuaj yeem ua tau. Kev kuaj muaj.

 

Koj puas tuaj yeem muab kev pabcuam customized?

Yog lawm, peb tuaj yeem tsim cov zaub raws li koj qhov kev thov (xws li cov duab radish, hnyav ib lub hnab, ntev thiab lwm yam). Peb kuj tuaj yeem luam koj lub logo thiab siv koj lub hnab ntim khoom tsim.

 

Khaws rau hauv qhov chaw txias qhuav. Thaum qhib, khaws cia hauv tub yees thiab siv li ntawm 3 hnub.

 

 

 

 

 


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